Menu & Drinks

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Tender Octopus, served with fresh fettuccine pasta in a tomato wild orchid menu sauce Or swap out the pasta and have it traditionally with stewed potatoes. Roasted Rabbit Marinated for 24 hours, this tender oven roasted rabbit is served with savory potatoes. Bras This traditional dish consists magnolia chicken shredded Cod and shoe string fries bound together with egg. Charcoal Grilled to your liking. Cod loin, sauteed peppers and onions served over boiled wild orchid menu in a delicious Tomato and Wined based Sauce.

Wild Orchid - Supernatural

Ontario Lamb marinated for 24 hours until deliciously tender. Bacalhau a Espanhola Cod loin, sauteed peppers and onions served over boiled potatoes in a delicious Tomato and Wined based Sauce. Calamari Breaded, deep fried and topped with our delicious tomato based sauce with a hint of onion.

Polvo Tender Octopus, served with fresh fettuccine pasta in a tomato wine sauce Or swap out the pasta and have it traditionally with stewed potatoes. Lightly battered Sole filet served alongside our fresh cut fries. Cod loin, sauteed peppers and onions served over boiled potatoes in a delicious Tomato and Wined based Sauce. Served in a light lemon and garlic marinade. Married together over fresh fettuccine pasta, tossed in a white wine butter sauce. Dourada Charcoal Grilled whole, brushed with a seasoned Olive oil, served with rice and vegetables. Salada Portuguesa Tomatoes, Onions, Cucumbers, Olives and Hot peppers served on mixed greens in an olive oil vinaigrette. Tomatoes, Onions, Cucumbers, Olives and Hot peppers served on mixed greens in an olive oil vinaigrette. Bacalhau a Espanhola Cod loin, sauteed peppers and onions served over boiled potatoes in a delicious Tomato and Wined based Sauce. Calamari Breaded, deep fried and topped with our delicious tomato based sauce with a hint of onion.

Calamari Breaded, deep fried and topped with our delicious tomato based sauce with a hint of onion. Shredded cod, wild orchid menu sliced fried Potatoes and Wild orchid menu covered in a white Wine marinade and roasted in the oven until golden and crispy on top. Served with rice and vegetables. Sauteed together with fried cubed potatoes. Served traditionally over fries, topped with a fried egg. Served on freshly cut fries. Served with toasted Cornbread, Olives and side Onion sauce. Charcoal Grilled to your liking.

New Zealand and P. Have it the traditional way by topping it with a fried egg.

Married together over fresh fettuccine pasta, tossed in a white wine butter sauce. Seabass Charcoal Grilled whole approx 18 oz Shipped weekly from Portugal. Soup of the Day Ask your server for daily soups. This traditional dish consists of shredded Cod and shoe string fries bound together with egg.

Pinto Caterers' Wild Orchid, Goa

Have it the traditional way by topping it with a fried egg. Shrimp Succulent black tiger shrimp sauteed in a light pimento lemon sauce. Sauteed together with fried cubed potatoes.

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